Dirty Smoke BBQ Blog

A blog about a carnivore's journey into the world of BBQ smoking and grilling.

Pages

  • Home
  • About Me
  • BBQ ?'s
  • How To's
  • Reviews
  • Comps / Judging
  • Brisket
  • Pulled Pork
  • Ribs
  • Travel
  • Store

Ribs




Smoking Spare Ribs, St Louis Style
Spare Me Some Spare Ribs
What to Do With Rib Tips?


Email ThisBlogThis!Share to TwitterShare to FacebookShare to Pinterest
Home
Subscribe to: Posts (Atom)

Subscribe via Email

Like on Facebook

Follow on Twitter

Follow @dirtysmokebbq
Instagram
Follow Me on Pinterest

Follow on Google+

Popular Posts

  • What are Spare Ribs vs. St Louis Style Ribs?
    By  Dru Chai There's something ultra-carnivorous about eating ribs. You pick it up with your hands, tear into the meat, and let ou...
  • What's a Minion Method?
    By  Dru Chai Photo and stoic-faced minion courtesy of Universal Pictures No, not that Minion (although those guys always crack me up ...
  • Use Mustard Before Dry Rub?
    By  Dru Chai The other day, I was thinking about something. Why do some people slather a coat of mustard on their meats before applying th...
  • How to Make BBQ Smoked Tri-Tip
    By  Dru Chai I had never really heard of tri-tip before -- I just knew it was some cut of beef. I kept hearing the words "Santa Maria...
  • Bludso's BBQ on Diners, Drive-Ins, and Dives
    By  Dru Chai Uh oh. Hopefully, the Diners Drive-Ins and Dives curse doesn't hit my favorite BBQ spot in Southern California (aside fr...

Buy Thermapen

Buy Thermapen

Archive

  • ▼  2017 (8)
    • ▼  August (2)
      • Hot Smoking vs. Cold Smoking Meats: What is the Di...
      • Product Review: Schultz's BBQ Sauces
    • ►  June (1)
    • ►  April (1)
    • ►  March (1)
    • ►  February (2)
    • ►  January (1)
  • ►  2016 (9)
    • ►  November (1)
    • ►  September (1)
    • ►  August (1)
    • ►  June (3)
    • ►  March (2)
    • ►  January (1)
  • ►  2015 (12)
    • ►  November (2)
    • ►  September (1)
    • ►  August (1)
    • ►  June (2)
    • ►  May (2)
    • ►  April (2)
    • ►  March (1)
    • ►  January (1)
  • ►  2014 (25)
    • ►  December (4)
    • ►  November (1)
    • ►  October (2)
    • ►  September (1)
    • ►  August (6)
    • ►  July (1)
    • ►  June (1)
    • ►  May (2)
    • ►  April (2)
    • ►  March (1)
    • ►  February (1)
    • ►  January (3)
  • ►  2013 (23)
    • ►  December (1)
    • ►  November (1)
    • ►  October (3)
    • ►  September (1)
    • ►  August (1)
    • ►  July (2)
    • ►  June (2)
    • ►  May (3)
    • ►  April (3)
    • ►  March (3)
    • ►  February (1)
    • ►  January (2)
  • ►  2012 (18)
    • ►  December (1)
    • ►  November (1)
    • ►  September (1)
    • ►  August (1)
    • ►  July (3)
    • ►  June (2)
    • ►  May (1)
    • ►  April (1)
    • ►  March (2)
    • ►  February (2)
    • ►  January (3)
  • ►  2011 (38)
    • ►  November (4)
    • ►  October (4)
    • ►  September (1)
    • ►  August (4)
    • ►  July (8)
    • ►  June (11)
    • ►  May (6)

Links

  • Amazing Ribs
  • California BBQ Association
  • Dru's Yelp Reviews
  • Eater LA
  • Foodoofus
  • Kamado Jim
  • Kansas City BBQ Society
  • OC Mexican Food Blog
  • Serious Eats
  • Slap Yo Daddy BBQ
  • The BBQ Brethren
  • The Virtual Weber Bullet
  • Weber Grill Parts
Creative Commons License
Dirty Smoke BBQ Blog by Dru Chai is licensed under a Creative Commons Attribution 3.0 Unported License.

Search This Blog

Quality Grill Parts

Quality Grill Parts

I Recommend Thermapen!

I Recommend Thermapen!
All you need to know about barbecue
This site is a member of The Smoke Ring
Next BBQ Site - Next 5 BBQ Sites - Prev BBQ Site - Random BBQ Site
Join the BBQ ring or browse a complete list of The Smoke Ring BBQ member sites
The Smoke Ring - All you need to know about Barbecue
A service of netRelief Consulting
Copyright (c) The Dirty Smoke BBQ Blog. All Rights Reserved. Simple theme. Powered by Blogger.