Thursday, June 16, 2011
Texas BBQ vs. Kansas City BBQ
Back on May 31, I posted about the William Sonoma blog teaser on Volt Bro's BBQ tour. I admit, I haven't been back until now. It looks like they've been pretty busy. There is chock full of mouth-watering food pictures, videos recipes, and first hand insight on some old school BBQ joints -- just some great material to read about if you're a BBQ fan.
There are even recipes for BBQ desserts, along with a recipe on southern corn bread that seems enticing to try (but I'm not too interested in baking). But the recipe I'm most interested is the Carolina-style pulled pork. Another interesting thing to point is their "5 Things to Know About" for BBQ styles -- so far they've talked about Texas and Kansas City. Good stuff.